學(xué)歷要求:不限|工作經(jīng)驗(yàn):不限|招聘人數(shù):若干|
薪酬待遇:2500~5000
職位描述:
1. ensures that all food preparedserved during the shift is in accord with marriott standard.確保所有食物在準(zhǔn)備和制作期間符合所定的標(biāo)準(zhǔn)。2. checks daily cooking, preparation of all food.檢查每日的所有食物。3. prepares food requisitions, inter kitchens transferschecks the qualityquantity of food received from the food storeother sub-departments.準(zhǔn)備食物的請(qǐng)購單,檢查廚房內(nèi)部調(diào)撥,核對(duì)數(shù)量和質(zhì)量。4. makes sure that all machines, f